Description
Ingredients:
WHEAT, water, yeast, rapeseed oil, dried sourdough (WHEAT, sourdough germ), WHEAT GLUTEN, salt, sugar,
flour treatment agent (E300), emulsifier (E481).
Produced in an area where sesame seeds, nuts, milk, eggs are processed
Nutrition value in 100 g:
Energy 1068 kj
Fat 2.3 g
– of which saturated fat 0.4 g
Carbohydrates 46 g
_ of which sugars 0.9 g
Fiber 2.3 g
Protein 10 g
Salt 1.2 g